Publishing activity of the University

 
After 2022
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V2
V3
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O2
O3
P1
D1
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Year
2024
2023
2022
2021
2020
2019
2018
2017
2016
2015
 
Year
Cat
Year
Category
Publication
2012
ADC
2012
ADC
PIEŠOVÁ, Elena - MAKOVÁ, Zuzana - LEVKUT, Martin - FAIXOVÁ, Zita - PISTL, Juraj - MARCIN, Andrej - LEVKUT, Mikuláš. The effects of sage extract feed supplementation on biochemical parameters, weight of internal organs and Salmonella counts in chickens. In: Research in Veterinary Science. 2012. ISSN 0034-5288, Vol. 93, č. 3(2012), s. 1307-1308.
(2012: 1.774 - IF, 70 - H-index, 1.722 - IF 5y, 0.567 - SJR, Q1 - SJR Best Q, Q1 - JCR Best Q)
2017
ADC
2017
ADC
MARCIN, Andrej - NAĎ, Pavel. Effect of essential oils on enzymatic activities in the intestinal apparatus and growth ability of laboratory mice [Účinok esenciálnych olejov na enzymatické aktivity v intestinálnom trakte a rastovú schopnosť laboratórnych myšiek]. In: Physiological Research. 2017. ISSN 0862-8408, Vol. 66, Suppl. 4(2017), s. S567-S574.
(2017: 1.324 - IF, 67 - H-index, 1.504 - IF 5y, 0.568 - SJR, Q2 - SJR Best Q, Q4 - JCR Best Q)
2009
ADC
2009
ADC
MARCIN, Andrej - SÜDEKUM, Karl Heinz. Nutritive defaunation of the rumen in steers with subsequent refaunation using a cryopreserved monoculture of Entodinium caudatum. In: Journal of Animal Physiology and Animal Nutrition. 2009. ISSN 0931-2439, Vol. 93, č. 1 (2009), s. 44-51.
(2009: 1.229 - IF, 51 - H-index, 1.334 - IF 5y, 0.511 - SJR, Q2 - SJR Best Q, Q2 - JCR Best Q)
2024
V3
2024
V3
HREŠKO ŠAMUDOVSKÁ, Alena - BUJŇÁK, Lukáš - MARCIN, Andrej - MIHOK, Tomáš - HARČÁROVÁ, Michaela - ZÁBRANSKÝ, Luboš - NAĎ, Pavel. Influence of humic substances on growth performance and blood serum parameters in fattening turkeys. In: Polish Journal of Veterinary Sciences. 2024. ISSN 1505-1773, Vol. 27, no. 2 (2024), p. 165-172.
(2022: 0.800 - IF, 32 - H-index, 0.900 - IF 5y, 0.242 - SJR, Q3 - SJR Best Q, Q3 - JCR Best Q)
2010
ADC
2010
ADC
REVAJOVÁ, Viera - PISTL, Juraj - LEVKUT, Mikuláš - MARCIN, Andrej - LEVKUTOVÁ, Mária. Influence of oregano and salvia extracts on lymphocyte subpopulation and functional activity of blood phagocytes and lymphocytes in chickens. In: Food and Agricultural Immunology. 2010. ISSN 0954-0105, Vol. 21, č. 4 (2010), s. 307-316.
(2010: 0.633 - IF, 32 - H-index, 0.597 - IF 5y, 0.281 - SJR, Q3 - SJR Best Q, Q3 - JCR Best Q)
2010
ADC
2010
ADC
LEVKUT, Mikuláš - MARCIN, Andrej - LENHARDT, Ľudovít - PORVAZ, Pavol - REVAJOVÁ, Viera - ŠOLTYSOVÁ, Božena - BLANÁR, Ján - ŠEVČÍKOVÁ, Zuzana - PISTL, Juraj. Effect of sage extract on alkaline phosphatase, enterocyte proliferative activity and growth performance in chickens. In: Acta veterinaria Brno. 2010. ISSN 0001-7213, Vol. 79, č. 2 (2010), s. 177-183.
(2010: 0.534 - IF, 36 - H-index, 0.625 - IF 5y, 0.319 - SJR, Q2 - SJR Best Q, Q3 - JCR Best Q)
2006
ADD
2006
ADD
MARCIN, Andrej - LAUKOVÁ, Andrea - MATI, Rastislav. Comparison of the effects of Enterococcus faecium and aromatic oils from sage and oregano on growth performance and diarrhoeal diseases of weaned pigs. In: Biologia. 2006. ISSN 0006-3088, Roč. 61, č. 6(2006), s. 789-795.
(2006: 0.213 - IF, 35 - H-index, Q4 - JCR Best Q)
2011
ADC
2011
ADC
LEVKUT, Mikuláš - MARCIN, Andrej - REVAJOVÁ, Viera - LENHARDT, Ľudovít - DANIELOVIČ, Igor - HECL, Ján - BLANÁR, Ján - LEVKUTOVÁ, Mária - PISTL, Juraj. Influence of oregano extract on the intestine, some plasma parameters and growth performance in chickens. In: Acta Veterinaria Beograd. 2011. ISSN 0567-8315, Vol. 61, č. 2-3 (2011), s. 215-225.
(2011: 0.167 - IF, 15 - H-index, 0.245 - IF 5y, 0.174 - SJR, Q4 - SJR Best Q, Q4 - JCR Best Q)
2024
V3
2024
V3
HARČÁROVÁ, Michaela - NAĎ, Pavel - MARCIN, Andrej - HREŠKO ŠAMUDOVSKÁ, Alena. Kvantitatívne stanovenie vomitoxínu v jačmeni siatom. In: GRANT journal. 2024. ISSN 1805-0638, Vol. 13, no. 1 (2024), p. 51-53.
2024
V2
2024
V2
MIHOK, Tomáš - MARCIN, Andrej - HREŠKO ŠAMUDOVSKÁ, Alena - HARČÁROVÁ, Michaela - BUJŇÁK, Lukáš - NAĎ, Pavel - TIMKOVIČOVÁ LACKOVÁ, Petra. Nutričné parametre stehennej svaloviny moriek po perorálnom podávaní aditív [Thigh muscle nutritional characteristics of turkeys following oral additive administration]. In: Bezpečnosť a kvalita potravín : Zborník vedeckých prác. 1. vyd. Nitra : Garmond, 2024. 2024. ISBN 978-80-8266-056-5, online, s. 254-258.
Last database update: 08. 10. 2024 08:37
Number of records in database: 246
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