Histological examinations for proving organ and tissue components in cooked sausages.
About the publication
Record:
TUREK, Peter - KATSARAS, K.. Histological examinations for proving organ and tissue components in cooked sausages. In: Folia veterinaria. 1994. Roč. 38, č. 3-4 (1994), s. 95-101.
Year:
1994
Category:
ADF - Scientific papers in other domestic journals
Authors:
0 %
KATSARAS K.
0 %
UVMP share:
0 %
Edition:
Folia veterinaria
Roč. 38, č. 3-4 (1994), s. 95-101
Country of issue:
Slovakia
Research area:
neuvedená
Language:
slovak