Correlation of pig LEPR and H-FABP parental genotypes with fat content of meat in offsprings.
About the publication
Record:
MINDEKOVA, Silvia - TRAKOVICKÁ, Anna - TRANDŽÍK, Jozef - BULECA, Ján - MARÓTI-AGÓTS, Ákos - JAKABOVÁ, Daniela - MASSANYI, Peter - LÁSZLÓ, Zöldág. Correlation of pig LEPR and H-FABP parental genotypes with fat content of meat in offsprings. In: Magyar Allatorvosok Lapja. 2010. ISSN 0025-004X, Vol. 132, č. 1 (2010), s.14-21.
(2010: 0.300 - IF, 10 - H-index, 0.165 - IF 5y, 0.191 - SJR, Q3 - SJR Best Q, Q3 - JCR Best Q)
(2010: 0.300 - IF, 10 - H-index, 0.165 - IF 5y, 0.191 - SJR, Q3 - SJR Best Q, Q3 - JCR Best Q)
Year:
2010
Category:
ADC - Scientific papers in foreign journals
Authors:
MINDEKOVA Silvia
0 %
TRAKOVICKÁ Anna
0 %
TRANDŽÍK Jozef
0 %
BULECA Ján
0 %
MARÓTI-AGÓTS Ákos
0 %
JAKABOVÁ Daniela
0 %
MASSANYI Peter
0 %
LÁSZLÓ Zöldág
0 %
UVMP share:
0 %
Edition:
Magyar Allatorvosok Lapja
Vol. 132, č. 1 (2010), s.14-21
Country of issue:
Hungary
ISSN:
0025-004X
Research area:
neuvedená
Scientometrics:
2010: 0.300 - IF, 10 - H-index, 0.165 - IF 5y, 0.191 - SJR, Q3 - SJR Best Q, Q3 - JCR Best Q
Language:
slovak
Citations:
1. 2010: [1] KÁROLY, T. - ERZSÉBET, G. - ÁGNES, B.P. Genes affecting pork quality. Literature review | A gének szerepe a sertéshús minoségének alakításában. Irodalmi áttekintés. In Magyar Allatorvosok Lapja, 2010, vol.132, no.5, 259-264.