The determination of food dyes in vitamins by RP-HPLC [Stanovenie potravinových farbív vo vitamínoch pomocou RP-HPLC].
About the publication
Record:
ŠULEKOVÁ, Monika - HUDÁK, Alexander - SMRČOVÁ, Miroslava. The determination of food dyes in vitamins by RP-HPLC [Stanovenie potravinových farbív vo vitamínoch pomocou RP-HPLC]. In: Molecules. 2016. ISSN 1420-3049, Vol. 21, č. 10(2016), Article number 1368.
(2016: 2.861 - IF, 131 - H-index, 2.988 - IF 5y, 0.825 - SJR, Q1 - SJR Best Q, Q2 - JCR Best Q)
(2016: 2.861 - IF, 131 - H-index, 2.988 - IF 5y, 0.825 - SJR, Q1 - SJR Best Q, Q2 - JCR Best Q)
Year:
2016
Category:
ADC - Scientific papers in foreign journals
Authors:
UVMP share:
100 %
Edition:
Molecules
Vol. 21, č. 10(2016), Article number 1368
Country of issue:
Switzerland
ISSN:
1420-3049
Research area:
120 - Chemistry, chemical technology and biotechnology
Scientometrics:
2016: 2.861 - IF, 131 - H-index, 2.988 - IF 5y, 0.825 - SJR, Q1 - SJR Best Q, Q2 - JCR Best Q
Language:
english
Citations:
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