Pštrosie mäso ako alternatíva v stravovaní [Ostrich meat as an alternative in dietary].
About the publication
Record:
KORÉNEKOVÁ, Beáta. Pštrosie mäso ako alternatíva v stravovaní [Ostrich meat as an alternative in dietary]. In: Diabetik. 2016. ISSN 1336-0426, Roč. 15, č.(2016), online 4 s.
Year:
2016
Category:
BDF - Professional work in other domestic magazines
Authors:
100 %
UVMP share:
100 %
Edition:
Diabetik
Roč. 15, č.(2016), online 4 s.
Country of issue:
Slovakia
ISSN:
1336-0426
Research area:
200 - Veterinary Sciences
Language:
slovak