The amount of food ingested and its impact on the level of uric acid in the blood plasma of snakes.
About the publication
Record:
HALÁN, Miloš - KOTTFEROVÁ, Lucia - RAČKA, Karol - LAM, Anthony. The amount of food ingested and its impact on the level of uric acid in the blood plasma of snakes. In: Animals. 2022. ISSN 2076-2615, Vol. 12, no. 21 (2022), art. no. 2959, p. [1-9]
(2021: 3.231 - IF, 43 - H-index, 3.312 - IF 5y, 0.610 - SJR, Q1 - SJR Best Q, Q1 - JCR Best Q)
(2021: 3.231 - IF, 43 - H-index, 3.312 - IF 5y, 0.610 - SJR, Q1 - SJR Best Q, Q1 - JCR Best Q)
Year:
2022
Category:
V3 - Scientific output of publication activity from the journal
Output type:
CLA - article
Authors:
UVMP share:
96 %
Edition:
Animals
Vol. 12, no. 21 (2022), art. no. 2959, p. [1-9]
Country of issue:
Switzerland
ISSN:
2076-2615
Research area:
200 - Veterinary Sciences
Field:
Group of study fields: Agricultural and veterinary sciences
Name of the field of study: veterinary medicine
Scientometrics:
2021: 3.231 - IF, 43 - H-index, 3.312 - IF 5y, 0.610 - SJR, Q1 - SJR Best Q, Q1 - JCR Best Q
Language:
english