Application of bioluminescence method in food industry.
About the publication
Record:
VESZELITS LAKTIČOVÁ, Katarína - VARGOVÁ, Mária - ZIGO, František. Application of bioluminescence method in food industry. In: World journal of pharmacy and pharmaceutical sciences. 2025. ISSN 2278-4357, Vol. 14, no. 9 (2025), p. 723-729.
Year:
2025
Category:
V3 - Scientific output of publication activity from the journal
Output type:
CLA - article
Authors:
UVMP share:
100 %
Edition:
World journal of pharmacy and pharmaceutical sciences
Vol. 14, no. 9 (2025), p. 723-729
Country of issue:
United Kingdom
ISSN:
2278-4357
Research area:
180 - Medical, pharmaceutical and non-medical health sciences
Field:
Group of study fields: Health sciences and fields aimed at improving the quality of life
Name of the field of study: pharmacy
Language:
english