THE WHEAT PROTEIN, SEITAN, COLORED BY RED FERMENTED RICE IN THE INNOVATION OF POULTRY MEAT PRODUCTS.
About the publication
Record:
MARCINČÁKOVÁ, Dana - MAĽA, Pavel - BARANOVÁ, Mária - MARCINČÁK, Slavomír. THE WHEAT PROTEIN, SEITAN, COLORED BY RED FERMENTED RICE IN THE INNOVATION OF POULTRY MEAT PRODUCTS. In: Folia veterinaria. 2004. ISSN 0015-5748, Roč. 48, č.1 (2004), s. 46-48.
Year:
2004
Category:
ADF - Scientific papers in other domestic journals
Authors:
UVMP share:
0 %
Edition:
Folia veterinaria
Roč. 48, č.1 (2004), s. 46-48
Country of issue:
Slovakia
ISSN:
0015-5748
Research area:
neuvedená
Language:
english