Publication output

Effects of nitrates and nitrites on Lactobacillus helveticus and Lactobacillus casei dairy cultures.

About the publication

Record:
KORÉNEKOVÁ, Beáta - KOTTFEROVÁ, Jana - KORÉNEK, Marián. Effects of nitrates and nitrites on Lactobacillus helveticus and Lactobacillus casei dairy cultures. In: European Food Research and Technology. 2000. ISSN 1438-2377, Roč. 211, č. 2 (2000), s. 136-140.
(2000: 0.438 - IF, 95 - H-index, 0.445 - SJR, Q1 - SJR Best Q, Q3 - JCR Best Q)
Year:
2000
Category:
ADC - Scientific papers in foreign journals
UVMP share:
0 %
Edition:
European Food Research and Technology
Roč. 211, č. 2 (2000), s. 136-140
Country of issue:
Slovakia
ISSN:
1438-2377
Research area:
neuvedená
Scientometrics:
2000: 0.438 - IF, 95 - H-index, 0.445 - SJR, Q1 - SJR Best Q, Q3 - JCR Best Q
Language:
english
 

Citations:

2008-2008: [4] SÝKOROVÁ GOFFOVÁ, Z. - GOFFOVÁ - KOŽÁROVÁ, Ivona - MÁTÉ, Dionýz. Inhibičné látky v mlieku. In Mliekarstvo; 316, 2008, roč. 39, č. 1, s. 24-27.
2004-2004: [1] Marsalkova S, Cizek M, Vasil M, Bomba A, Nad' P, Datelinka I, Jonecova Z, Rimkova S, KalinacovaV, Styriak I, Bugarsky A, Greserova G .:Testing two Lactobacillus plantarum and Lactobacillus acidophilus strains for their suitability as a lipoid probiotic. In BERLINER UND MUNCHENER TIERARZTLICHE WOCHENSCHRIFT. ISSN 0005-9366, MAR-APR 2004, vol. 117, no. 3-4, p. 145-147.