Publication output

Fungal contamination and the levels of mycotoxins (DON and OTA) in cereal samples from Poland and East Slovakia.

About the publication

Record:
ČONKOVÁ, Eva - LACIAKOVÁ, Anna - ŠTYRIAK, Igor - CZERWIECKI, Ludwik - WILCZYŃSKA, Graźyna. Fungal contamination and the levels of mycotoxins (DON and OTA) in cereal samples from Poland and East Slovakia. In: Czech Journal of Food Sciences. 2006. ISSN 1212-1800, Vol. 24, č. 1 (2006), s. 33-40.
(2006: 0.387 - IF, 37 - H-index, 0.136 - SJR, Q4 - SJR Best Q, Q4 - JCR Best Q)
Year:
2006
Category:
ADC - Scientific papers in foreign journals
Authors:
LACIAKOVÁ Anna
0 %
ŠTYRIAK Igor
0 %
CZERWIECKI Ludwik
0 %
WILCZYŃSKA Graźyna
0 %
UVMP share:
0 %
Edition:
Czech Journal of Food Sciences
Vol. 24, č. 1 (2006), s. 33-40
Country of issue:
Slovakia
ISSN:
1212-1800
Research area:
neuvedená
Scientometrics:
2006: 0.387 - IF, 37 - H-index, 0.136 - SJR, Q4 - SJR Best Q, Q4 - JCR Best Q
Language:
english
 

Citations:

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2019-2019: [3] CHASTE, M.I. - CHIDOZIE, K. - KINGSLEY, K. - UDOCHUKWU, U. - NNENNE, O. Bread Fungi: Phytochemical Constituents and Antimicrobial Activity of Isolates. In Journal of Applied & Environmental Microbiology. ISSN 2373-6747, 2019, vol. 7, no. 1, p. 20-24.
2019-2019: [3] KESHO, A. - CHALA, A. - SHIKUR, E. Determination of Major Factors Associated with Fungal Contamination of Wheat Under Storage Conditions. In International Journal of Photochemistry and Photobiology. ISSN 2640-4281, 2019, vol. 3, no. 2, p. 21-26.
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