The application of Lactobacillus reuteri CCM 8617 and flaxseed positively improved the health of mice challenged with enterotoxigenic E. coli O149:F4.
Informácie o publikácii
Zápis:
ANDREJČÁKOVÁ, Zuzana - SOPKOVÁ, Drahomíra - VLČKOVÁ, Radoslava - HERTELYOVÁ, Zdenka - GANCARČÍKOVÁ, Soňa - NEMCOVÁ, Radomíra. The application of Lactobacillus reuteri CCM 8617 and flaxseed positively improved the health of mice challenged with enterotoxigenic E. coli O149:F4. In: Probiotics and Antimicrobial Proteins. 2020. ISSN 1867-1306, Vol. 12, no. 3 (2020), p. 937-951.
(2020: 4.609 - IF, 27 - H-index, 4.585 - IF 5y, 0.816 - SJR, Q3 - SJR Best Q, Q2 - JCR Best Q)
(2020: 4.609 - IF, 27 - H-index, 4.585 - IF 5y, 0.816 - SJR, Q3 - SJR Best Q, Q2 - JCR Best Q)
Rok vydania:
2020
Kategória:
ADM - Vedecké práce v zahraničných časopisoch registrovaných v databázach Web of Science alebo SCOPUS
Autori:
30 %
25 %
20 %
HERTELYOVÁ Zdenka
5 %
10 %
10 %
Podiel UVLF:
95 %
Vydanie:
Probiotics and Antimicrobial Proteins
Vol. 12, no. 3 (2020), p. 937-951
Krajina vydania:
Spojené štáty americké
ISSN:
1867-1306
Oblasť výskumu:
200 - Veterinárske vedy
Scientometria:
2020: 4.609 - IF, 27 - H-index, 4.585 - IF 5y, 0.816 - SJR, Q3 - SJR Best Q, Q2 - JCR Best Q
Jazyk:
anglický
Ohlasy:
2024-2024: [1] SINGH, Shubhi - GAUR, Smriti. Edible seeds pioneered in preparing modern age bakery food products: recent challenges and applications. In Food Chemistry Advances, 2024-06-01, 4, pp. Dostupné na: https://doi.org/10.1016/j.focha.2024.100684.
2024-2024: [1] WU, Jianmin - LIN, Zishen - WANG, Jinping - LIU, Chunchen - ZHAO, Jinbiao - LIU, Hu - MA, Xi. Limosilactobacillus reuteri alleviates weaned stress by improving immune function and gut microbiota in piglets. In Journal of Functional Foods, 2024-03-01, 114, pp. ISSN 17564646. Dostupné na: https://doi.org/10.1016/j.jff.2024.106094.
2023-2023: [1] ABDEL-KAFY, El Sayed M. - KAMEL, Kamel I. - SEVERGNINI, Marco - MORSY, Shama H.A. - CREMONESI, Paola - GHONEIM, Shereen S. - BRECCHIA, Gabriele - ALI, Neama I. - ABDEL-GHAFAR, Yasmein Z. - ALI, Wael A.H. - SHABAAN, Hoda M.A. Diversity and Co-Occurrence Pattern Analysis of Cecal and Jejunal Microbiota in Two Rabbit Breeds. In Animals, 2023-07-01, 13, 14, pp. Dostupné na: https://doi.org/10.3390/ani13142294.
2023-2023: [1] WANG, De - MA, Boheng - LIAO, Ziwei - LI, Wenjing - ZHANG, Tiejun - LEI, Changwei - WANG, Hongning. Flaxseed Supplementation in Chicken Feed Accelerates Salmonella enterica subsp. enterica Serovar Enteritidis Clearance, Modulates Cecum Microbiota, and Influences Ovarian Gene Expression in Laying Hens. In Biomolecules, 2023-09-01, 13, 9, pp. Dostupné na: https://doi.org/10.3390/biom13091353.
2022-2022: [1] GU, Qingzhuo - YIN, Yan - YAN, Xiaojia - LIU, Xuebo - LIU, Fuguo - MCCLEMENTS, David Julian. Encapsulation of multiple probiotics, synbiotics, or nutrabiotics for improved health effects: A review. In ADVANCES IN COLLOID AND INTERFACE SCIENCE, 2022, vol. 309, no., pp. ISSN 0001-8686. Dostupné na: https://doi.org/10.1016/j.cis.2022.102781.
2021-2021: [1] HUNG, Yuan Pin - LEE, Ching Chi - LEE, Jen Chieh - TSAI, Pei Jane - HSUEH, Po Ren - KO, Wen Chien. The potential of probiotics to eradicate gut carriage of pathogenic or antimicrobial-resistant enterobacterales. In Antibiotics, 2021-09-01, 10, 9, pp. [Scopus]
2021-2021: [1] KVAKOVA, Monika - BERTKOVA, Izabela - STOFILOVA, Jana - SAVIDGE, Tor C. Co-Encapsulated Synbiotics and Immobilized Probiotics in Human Health and Gut Microbiota Modulation. In FOODS, 2021, vol. 10, no. 6, pp. [WoS]
2021-2021: [1] LI, Haihua - SHANG, Zhiyuan - LIU, Xuejiao - QIAO, Yingying - WANG, Kewei - QIAO, Jiayun. Clostridium butyricum Alleviates Enterotoxigenic Escherichia coli K88-Induced Oxidative Damage Through Regulating the p62-Keap1-Nrf2 Signaling Pathway and Remodeling the Cecal Microbial Community. In FRONTIERS IN IMMUNOLOGY. ISSN 1664-3224, 2021, vol. 12, no., pp. Dostupné na: https://doi.org/10.3389/fimmu.2021.771826. [WoS]
2021-2021: [1] LIAO, Zhenlin - LI, Qianying - CHEN, Junjie - DU, Liyu - WANG, Jie - FANG, Xiang. Research Progress on the Functional Activity of Flaxseed Oil Components. In Modern Food Science and Technology. ISSN 16739078, 2021-11-20, 37, 11, pp. Dostupné na: https://doi.org/10.13982/j.mfst.1673-9078.2021.11.0005. [Scopus]