The effect of ethephon on physiology and coumarin-related compounds in leaves of two chamomile cultivars (Matricaria chamomilla L.).
Informácie o publikácii
Zápis:
KOVALÍKOVÁ DUČAIOVÁ, Zuzana - KOMARKOVÁ, Martina - PETRUĽOVÁ, Veronika. The effect of ethephon on physiology and coumarin-related compounds in leaves of two chamomile cultivars (Matricaria chamomilla L.). In: Acta Physiologiae Plantarum. 2020. ISSN 0137-5881, Vol. 42, no. 3 (2020), art. no. 37, p. [1-12]
(2020: 2.354 - IF, 71 - H-index, 2.711 - IF 5y, 0.602 - SJR, Q2 - SJR Best Q, Q2 - JCR Best Q)
(2020: 2.354 - IF, 71 - H-index, 2.711 - IF 5y, 0.602 - SJR, Q2 - SJR Best Q, Q2 - JCR Best Q)
Rok vydania:
2020
Kategória:
ADC - Vedecké práce v zahraničných karentovaných časopisoch
Autori:
Podiel UVLF:
15 %
Vydanie:
Acta Physiologiae Plantarum
Vol. 42, no. 3 (2020), art. no. 37, p. [1-12]
Krajina vydania:
Poľsko
ISSN:
0137-5881
Oblasť výskumu:
200 - Veterinárske vedy
Scientometria:
2020: 2.354 - IF, 71 - H-index, 2.711 - IF 5y, 0.602 - SJR, Q2 - SJR Best Q, Q2 - JCR Best Q
Jazyk:
anglický
Ohlasy:
1. 2025: [1] ZHANG, Zhi-Ang - LIU, Jia-Ying - TIAN, Jia-Le - KHURSHID, Marriam - YAN, Cheng-Hai - HERMAN, Richard Ansah - GONG, Lu-Chan - WANG, Jun. Chemical analysis of mulberry (Morus alba L.) leaves treated with jasmonates on nutrition composition and biological activity. In FOOD CHEMISTRY, 2025, vol. 489, no., pp. ISSN 0308-8146. Dostupné na: https://doi.org/10.1016/j.foodchem.2025.144929.