Publication output

Physicochemical and sensory properties apraisal of ewe ’s cheese „bryndza “.

About the publication

Record:

DIČÁKOVÁ, Zuzana - DUDRIKOVÁ, Eva - BYSTRICKÝ, Pavel. Physicochemical and sensory properties apraisal of ewe ’s cheese „bryndza “. In: Folia veterinaria. 2010. ISSN 0015-5748, Roč. 54, Suppl. (2010), s. 33.

Year:

2010

Category:

ADF - Scientific papers in other domestic journals

Authors:

DIČÁKOVÁ Zuzana

0 %

DUDRIKOVÁ Eva

0 %

BYSTRICKÝ Pavel

0 %

UVMP share:

0 %

Edition:

Folia veterinaria

Roč. 54, Suppl. (2010), s. 33

Country of issue:

Slovakia

ISSN:

0015-5748

Research area:

neuvedená

Language:

english