Antibiotic resistance and prevalence of Enterococcus spp. and Escherichia coli isolated from bryndza cheese.
About the publication
Record:
VRABEC, Marek - LOVAYOVÁ, Viera - DUDRIKOVÁ, Katarína - GALLO, Juraj - DUDRIKOVÁ, Eva. Antibiotic resistance and prevalence of Enterococcus spp. and Escherichia coli isolated from bryndza cheese. In: Italian Journal of Animal Science. 2015. ISSN 1594-4077, Vol. 14, č. 4(2015), s. 609-614.
(2015: 0.841 - IF, 32 - H-index, 0.932 - IF 5y, 0.484 - SJR, Q2 - SJR Best Q, Q2 - JCR Best Q)
(2015: 0.841 - IF, 32 - H-index, 0.932 - IF 5y, 0.484 - SJR, Q2 - SJR Best Q, Q2 - JCR Best Q)
Year:
2015
Category:
ADC - Scientific papers in foreign journals
Authors:
UVMP share:
10 %
Edition:
Italian Journal of Animal Science
Vol. 14, č. 4(2015), s. 609-614
Country of issue:
Slovakia
ISSN:
1594-4077
Research area:
200 - Veterinary Sciences
Scientometrics:
2015: 0.841 - IF, 32 - H-index, 0.932 - IF 5y, 0.484 - SJR, Q2 - SJR Best Q, Q2 - JCR Best Q
Language:
english
Citations:
2023-2023: [1] CHATTOPADHYAY, S. - RAMACHANDRAN, P. - MALAYIL, L. - MONGODIN, E.F. - SAPKOTA, A.R. Conventional tobacco products harbor unique and heterogenous microbiomes. In Environmental research. ISSN 0013-9351, 2023, vol. 220, art. no. 115205.
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