The influence of quillaja saponaria on the fermentation profile in the caecum of geese in vitro.
About the publication
Record:
MIKOŁAJCZYK-LASZECKA, Katarzyna - PECKA-KIEŁB, Ewa - MIŚTA, Dorota - KRÓLICZEWSKA, Božena - KOWALCZYK, Artur - ŁUKASZEWICZ, Ewa - ZIGO, František - ZACHWIEJA, Andrzej. The influence of quillaja saponaria on the fermentation profile in the caecum of geese in vitro. In: NutriNET 2021 : Proceedings of reviewed scientific papers. 1. vyd. Košice : UVLF v Košiciach, 2021. 2021. ISBN 978-80-8077-713-5, s. 65-77.
Year:
2021
Category:
AFD - Published papers at domestic scientific conferences
Authors:
MIKOŁAJCZYK-LASZECKA Katarzyna
5 %
PECKA-KIEŁB Ewa
5 %
MIŚTA Dorota
5 %
KRÓLICZEWSKA Božena
5 %
KOWALCZYK Artur
5 %
ŁUKASZEWICZ Ewa
5 %
65 %
ZACHWIEJA Andrzej
5 %
UVMP share:
65 %
Autori vydania:
BUJŇÁK Lukáš, NAĎ Pavel, MASKAĽOVÁ Iveta, ZIGO František, MARCIN Andrej, MIHOK Tomáš
Edition:
NutriNET 2021
Proceedings of reviewed scientific papers
S. 65-77
Publisher:
UVLF v Košiciach
Issue number:
1. vyd.
Place of issue:
Košice
Country of issue:
Slovakia
ISBN:
978-80-8077-713-5
Research area:
200 - Veterinary Sciences
Language:
english