Antimicrobial resistance of Staphylococcus sp. isolated from cheeses.
About the publication
Record:
VÝROSTKOVÁ, Jana - REGECOVÁ, Ivana - ZIGO, František - SEMJON, Boris - GREGOVÁ, Gabriela. Antimicrobial resistance of Staphylococcus sp. isolated from cheeses. In: Animals. 2022. ISSN 2076-2615, Vol. 12, no. 1 (2022), art. no. 36, p. [1-11]
(2022: 3.000 - IF, 60 - H-index, 3.200 - IF 5y, 0.684 - SJR, Q1 - SJR Best Q, Q1 - JCR Best Q)
(2022: 3.000 - IF, 60 - H-index, 3.200 - IF 5y, 0.684 - SJR, Q1 - SJR Best Q, Q1 - JCR Best Q)
Year:
2022
Category:
V3 - Scientific output of publication activity from the journal
Output type:
CLA - article
Authors:
UVMP share:
100 %
Edition:
Animals
Vol. 12, no. 1 (2022), art. no. 36, p. [1-11]
Country of issue:
Switzerland
ISSN:
2076-2615
Research area:
200 - Veterinary Sciences
Field:
Group of study fields: Agricultural and veterinary sciences
Name of the field of study: veterinary medicine
Scientometrics:
2022: 3.000 - IF, 60 - H-index, 3.200 - IF 5y, 0.684 - SJR, Q1 - SJR Best Q, Q1 - JCR Best Q
Language:
english
Citations:
1. 2025: [1] DAVYDOVYCH, Viktor - SHEVCHENKO, Larysa - BROVENKO, Tetiana - NESTERENKO, Nataliia - ALTANOVA, Alona - UMANETS, Ruslana - RUDYK, Yaroslav - KOVALENKO, Nataliia. Microbiological changes in craft hard cheeses from raw goat milk during ripening with the use of mites Acarus siro. In Scifood, 2025-01-01, 19, pp. 176-191. Dostupné na: https://doi.org/10.5219/scifood.26.
2. 2025: [1] GUNER, Baris - GUNER, Tevhide Elif. Lactobacillus plantarum and supernatant: vaginal health and reproductive parameters of ewes synchronized with fluorogestone or medroxyprogesterone acetate. In Tropical Animal Health and Production, 2025-09-01, 57, 7, pp. ISSN 00494747. Dostupné na: https://doi.org/10.1007/s11250-025-04550-0.
3. 2024: [1] KAČÁNIOVÁ, Miroslava - JOANIDIS, Patrícia - LAKATOŠOVÁ, Jana - KUNOVÁ, Simona - BENEŠOVÁ, Lucia - IKROMI, Khurshed - AKHMEDOV, Farkhod - BOBOEV, Khayyol - GULMAHMAD, Mirzozoda - NIYATBEKZODA, Fariza - TOSHKHODJAEV, Nasimjon - BOBOKALONOV, Farkhod - KAMOLOV, Nasimdzhon - ČMIKOVÁ, Natália. Effect of Essential Oils and Dried Herbs on the Shelf Life of Fresh Goat Lump Cheese. In Foods, 2024-07-01, 13, 13, pp. Dostupné na: https://doi.org/10.3390/foods13132016.
4. 2024: [1] KAČÁNIOVÁ, Miroslava - JOANIDIS, Patrícia - LAKATOŠOVÁ, Jana - KUNOVÁ, Simona - BENEŠOVÁ, Lucia - IKROMI, Khurshed - AKHMEDOV, Farkhod - BOBOEV, Khayyol - GULMAHMAD, Mirzozoda - NIYATBEKZODA, Fariza - TOSHKHODJAEV, Nasimjon - BOBOKALONOV, Farkhod - KAMOLOV, Nasimdzhon - ČMIKOVÁ, Natália. Effect of Essential Oils and Dried Herbs on the Shelf Life of Fresh Goat Lump Cheese. In Foods, 2024-07-01, 13, 13, pp. Dostupné na: https://doi.org/10.3390/foods13132016.
5. 2023: [1] MOZA, Alex Cristian - TÎRZIU, Emil - NICHITA, Ileana - BUCUR, Iulia Maria - OBIȘTIOIU, Diana. ANTIMICROBIAL RESISTANCE AND BIOFILM FORMATION OF SOME STAPHYLOCOCCUS SPECIES ISOLATED FROM TRADITIONAL CHEESES. In International Multidisciplinary Scientific GeoConference Surveying Geology and Mining Ecology Management, SGEM, 2023-01-01, 23, 6.1, pp. 137-143. ISSN 13142704. Dostupné na: https://doi.org/10.5593/sgem2023/6.1/s25.16.
6. 2023: [1] MOZA, Alex Cristian - TÎRZIU, Emil - NICHITA, Ileana - BUCUR, Iulia Maria - OBIȘTIOIU, Diana. ANTIMICROBIAL RESISTANCE AND BIOFILM FORMATION OF SOME STAPHYLOCOCCUS SPECIES ISOLATED FROM TRADITIONAL CHEESES. In International Multidisciplinary Scientific GeoConference Surveying Geology and Mining Ecology Management, SGEM, 2023-01-01, 23, 6.1, pp. 137-143. ISSN 13142704. Dostupné na: https://doi.org/10.5593/sgem2023/6.1/s25.16.
7. 2023: [1] TOMLIN, Andrew. Rapid Pathogen Identification in a Routine Food Laboratory Using High-throughput MALDI-TOF Mass Spectrometry. In Microbiological Identification Using MALDI-TOF and Tandem Mass Spectrometry: Industrial and Environmental Applications, 2023-01-01, pp. 359-380. Dostupné na: https://doi.org/10.1002/9781119814085.ch14.
8. 2023: [1] TOMLIN, Andrew. Rapid Pathogen Identification in a Routine Food Laboratory Using High-throughput MALDI-TOF Mass Spectrometry. In Microbiological Identification Using MALDI-TOF and Tandem Mass Spectrometry: Industrial and Environmental Applications, 2023-01-01, pp. 359-380. Dostupné na: https://doi.org/10.1002/9781119814085.ch14.
9. 2022: [1] KHUSRO, Ameer - AARTI, Chirom. Metabolic heterogeneity and techno-functional attributes of fermented foods-associated coagulase-negative staphylococci. In FOOD MICROBIOLOGY, 2022, vol. 105, no., pp. ISSN 0740-0020. Dostupné na: https://doi.org/10.1016/j.fm.2022.104028.
10. 2022: [1] KHUSRO, Ameer - AARTI, Chirom. Metabolic heterogeneity and techno-functional attributes of fermented foods-associated coagulase-negative staphylococci. In FOOD MICROBIOLOGY, 2022, vol. 105, no., pp. ISSN 0740-0020. Dostupné na: https://doi.org/10.1016/j.fm.2022.104028.
11. 2022: [1] LABUSCHAGNE, Christiaan - KARZIS, Joanne - BRITZ, Hans - PETZER, Inge-Marie. Characterisation of Staphylococci Isolated from Milk Samples of a Water Buffalo Herd. In ANTIBIOTICS-BASEL, 2022, vol. 11, no. 11, pp. ISSN 2079-6382. Dostupné na: https://doi.org/10.3390/antibiotics11111609.
12. 2022: [1] LABUSCHAGNE, Christiaan - KARZIS, Joanne - BRITZ, Hans - PETZER, Inge-Marie. Characterisation of Staphylococci Isolated from Milk Samples of a Water Buffalo Herd. In ANTIBIOTICS-BASEL, 2022, vol. 11, no. 11, pp. ISSN 2079-6382. Dostupné na: https://doi.org/10.3390/antibiotics11111609.