Experimental application of methicillin-resistant Staphylococcus epidermidis SE P3/Tr2a to rabbits in relation to their growth performance and meat quality.
About the publication
Record:
POGÁNY SIMONOVÁ, Monika - CHRASTINOVÁ, Ľubica - ŠČERBOVÁ, Jana - FOCKOVÁ, Valentína - PLACHÁ, Iveta - FORMELOVÁ, Zuzana - CHRENKOVÁ, Mária - LAUKOVÁ, Andrea. Experimental application of methicillin-resistant Staphylococcus epidermidis SE P3/Tr2a to rabbits in relation to their growth performance and meat quality. In: 5th ISEKI-Food E-conferences "Current Food Innovation Trends; the Texture and consumer Perception Perspective" : 1. vyd. Thessaloniki : International Hellenic University, 2022. ISBN 978-618-5630-12-6, online, s. 78.
Year:
2022
Category:
O2 - Professional output of publication activity as part of a book publication or collection
Output type:
ABP - abstract from the event
Authors:
POGÁNY SIMONOVÁ Monika
0 %
CHRASTINOVÁ Ľubica
0 %
ŠČERBOVÁ Jana
0 %
FOCKOVÁ Valentína
0 %
PLACHÁ Iveta
0 %
FORMELOVÁ Zuzana
0 %
CHRENKOVÁ Mária
0 %
LAUKOVÁ Andrea
0 %
UVMP share:
0 %
Autori vydania:
PAPAGEORGIOU Maria, SKENDI Adriana
Edition:
5th ISEKI-Food E-conferences "Current Food Innovation Trends; the Texture and consumer Perception Perspective"
Book of Abstracts
online, S. 78
Publisher:
International Hellenic University
Issue number:
1. vyd.
Place of issue:
Thessaloniki
Country of issue:
Greece
ISBN:
978-618-5630-12-6
Research area:
200 - Veterinary Sciences
Field:
Group of study fields: Agricultural and veterinary sciences
Name of the field of study: veterinary medicine
Language:
english