Comparative analysis of chemical composition and antioxidant activity in conventional, civet, and elephant coffees: Is there a definitive authentication marker of elephant coffee?.

About the publication

Record:
HÁJÍČEK, Jan - GÖKÇE, Hoca - VÁRADY, Matúš - MARŠÍK, Petr - FRAŇKOVÁ, Adéla - TAUCHEN, Jan. Comparative analysis of chemical composition and antioxidant activity in conventional, civet, and elephant coffees: Is there a definitive authentication marker of elephant coffee?. In: Beverages. 2025. ISSN 2306-5710, Vol. 11, no. 3 (2025), art. no. 79, p. [1-13]
Year:
2025
Category:
V3 - Scientific output of publication activity from the journal
Output type:
CLA - article
Authors:
HÁJÍČEK Jan
0 %
GÖKÇE Hoca
0 %
MARŠÍK Petr
0 %
FRAŇKOVÁ Adéla
0 %
TAUCHEN Jan
0 %
UVMP share:
0 %
Edition:
Beverages
Vol. 11, no. 3 (2025), art. no. 79, p. [1-13]
Country of issue:
Switzerland
ISSN:
2306-5710
Research area:
200 - Veterinary Sciences
Field:
Group of study fields: Agricultural and veterinary sciences
Name of the field of study: veterinary medicine
Language:
english