Values of amino acids in muscles of poultry exposed to stress factors.
About the publication
Record:
SOPKOVÁ, Drahomíra - SOKOL, Jozef - CABADAJ, Rudolf - VÁRADY, Jozef. Values of amino acids in muscles of poultry exposed to stress factors. In: Chemical Papers. 1998. ISSN 0366-6352, Roč. 52, č. (SI)(1998), s. 322.
(1998: 0.156 - IF)
(1998: 0.156 - IF)
Year:
1998
Category:
ADD - Scientific papers in domestic journals
Authors:
UVMP share:
0 %
Edition:
Chemical Papers
Roč. 52, č. (SI)(1998), s. 322
Country of issue:
Slovakia
ISSN:
0366-6352
Research area:
neuvedená
Scientometrics:
1998: 0.156 - IF
Language:
english
Citations:
2011-2011: [1] MACANGA, Jan - KORENEKOVA, Beata - NAGY, Jozef - MARCINCAK, Slavomir - POPELKA, Peter - KOZAROVA, Ivona - KORENEK, Marian. Post-mortem changes in the concentration of lactic acid, phosphates and pH in the muscles of wild rabbits (Oryctolagus cuniculus) according to the perimortal situation. In MEAT SCIENCE, 2011, vol.88, no.4, 701-704. [WoS]