Probiotic and bacteriocinogenic bacteria and its experimental application in food.
About the publication
Record:
LAUKOVÁ, Andrea - BURDOVÁ, Oľga - KUZMOVÁ, R. - MAREKOVÁ, Mária. Probiotic and bacteriocinogenic bacteria and its experimental application in food. In: . Hygiena alimentorum XXV. Actual questions of production and processing of the milk - safe food for everyone 2004. 2004. ISBN 80-8077-000-X, s. 39.
Year:
2004
Category:
AFH - Abstracts of papers from domestic scientific conferences
Authors:
LAUKOVÁ Andrea
0 %
BURDOVÁ Oľga
0 %
KUZMOVÁ R.
0 %
MAREKOVÁ Mária
0 %
UVMP share:
0 %
Edition:
Hygiena alimentorum XXV. Actual questions of production and processing of the milk - safe food for everyone 2004
Proceedings of abstracts
s. 39
Country of issue:
Slovakia
ISBN:
80-8077-000-X
Research area:
neuvedená
Language:
english