Commission for the creation, modification and periodic evaluation of study programmes safety of feeds and foodstuffs, the market and quality of foodstuffs and food hygiene
Current composition
chairman
Department of Food Hygiene, Technology and Safety
members
Božíková Renáta, M.Sc.
Study Office
Gregová Gabriela, Assoc. prof. DVM, PhD
Department of Public Veterinary Medicine and Animal Welfare
Herich Róbert, Prof. DVM, PhD
Department of Morphological Disciplines
Jevinová Pavlina, Assoc. prof. DVM, PhD
Department of Food Hygiene, Technology and Safety
Kožárová Ivona, Assoc. prof. DVM, PhD
Department of Food Hygiene, Technology and Safety
Marcin Andrej, Assoc. prof. B.Sc. DVM, PhD
Department of Animal Nutrition and Husbandry
Mudroň Pavol, Prof. DVM, PhD , Dip. ECBHM
Clinic of Ruminants
Nagy Jozef, Prof. DVM, PhD
Department of Food Hygiene, Technology and Safety
Nagy Oskar, Prof. DVM, PhD
Clinic of Ruminants
Novotný Jaroslav, Assoc. prof. DVM, PhD
Clinic of Swine
Ondrejková Anna, Prof. DVM, PhD
Department of Epizootiology, Parasitology and Protection of One Health
Pipová Monika, Assoc. prof. DVM, PhD
Department of Food Hygiene, Technology and Safety
Popelka Peter, Prof. DVM, PhD
Department of Food Hygiene, Technology and Safety
Regecová Ivana, Assoc. prof. DVM, PhD
Department of Food Hygiene, Technology and Safety
Tomko Martin, DVM, PhD
Department of Biology and Physiology
Beňková Simona
University of Veterinary Medicine and Pharmacy in Košice (student)
Bučko Matúš
University of Veterinary Medicine and Pharmacy in Košice (student)
Hudák Marek, DVM, PhD
Regional Veterinary and Food Administration Bardejov
Janečková Maximiliana Marta
University of Veterinary Medicine and Pharmacy in Košice (student)
Kačmár Adrián, DVM
Karahuta Jaroslav, DVM
Paľuch Kristián
University of Veterinary Medicine and Pharmacy in Košice (student)
Reľovský Slavomír, M.Sc.
Sheep and Goat Breeders Association
Kecer Matúš
University of Veterinary Medicine and Pharmacy in Košice (student)
Date of last change in the database: 31. August 2026
The basic mission of the committee for the creation, modification and periodic evaluation of the study programme for the purpose of quality assurance of higher education is to ensure that the procedures for the creation, modification and periodic evaluation of the study programme as well as the selection of lecturers of courses are in accordance with the standards for the internal system of quality assurance of higher education and the standards for the study programme of SAAVŠ.