Publikačná činnosť univerzity

VDOVIAKOVÁ, Katarína - DANKO, Ján - KREŠÁKOVÁ, Lenka - ŠIMAIOVÁ, Veronika - PETROVOVÁ, Eva - NOVOTNÝ, Jaroslav - ŽERT, Zdeněk - KOĽVEK, Filip - VALOCKÝ, Igor - VARGA, Maroš - ŠPAKOVSKÁ, Tatiana - PRIBULA, Jozef - GAŠPÁREK, Miroslav - GIRETOVÁ, Mária - ŠTULAJTEROVÁ, Radoslava - MEDVECKÝ, Ľubomír. The morphological, clinical and radiological outputs of the preclinical study after treatment of the osteochondral lesions in the porcine knee model using implantation of scaffold based on the of calcium phosphate biocement. In: Frontiers in Materials. 2021. ISSN 2296-8016, Vol. 8, no. (2021), art. no. 746800, p. [1-14]
(2020: 3.515 - IF, 3.536 - IF 5y)

PLACHÁ, Iveta - BAČOVÁ, Kristína - ZITTERL-EGLSEER, Karin - RÄUBER, Gesine Karas - CHRASTINOVÁ, Ľubica. Effect of thymol on lipid oxidation and fatty acid composition of rabbit meat. In: Society for Medicinal Plant and Natural Product Research : International Congress. Planta Medica. 2021. 2021. ISSN 0032-0943, Vol. 87, no. 15 (2021), p. 1317.

ŠUBOVÁ, Eva - SASÁKOVÁ, Naďa - ZIGO, František - MINDŽÁKOVÁ, Ingrid - VARGOVÁ, Mária - KACHNIČ, Ján - VESZELITS LAKTIČOVÁ, Katarína. Amendment of livestock manure with natural zeolite-clinoptilolite and its effect on decomposition processes during composting. In: Agriculture. 2021. ISSN 2077-0472, Vol. 11, no. 10 (2021), art. no. 980, p. [1-14]
(2021: 3.408 - IF, 43 - H-index, 3.459 - IF 5y, 0.525 - SJR, Q2 - SJR Best Q, Q1 - JCR Best Q)

GREŠÁKOVÁ, Ľubomíra - TOKARČÍKOVÁ, Katarína - ČOBANOVÁ, Klaudia. Bioavailability of dietary zinc sources and their effect on mineral and antioxidant status in lambs. In: Agriculture. 2021. ISSN 2077-0472, Vol. 11, no. 11 (2021), art. no. 1093, p. [1-13]
(2021: 3.408 - IF, 43 - H-index, 3.459 - IF 5y, 0.525 - SJR, Q2 - SJR Best Q, Q1 - JCR Best Q)

KARAFFOVÁ, Viera - REVAJOVÁ, Viera - DVOROŽŇÁKOVÁ, Emília - GREŠÁKOVÁ, Ľubomíra - LEVKUT, Martin - ŠEVČÍKOVÁ, Zuzana - HERICH, Róbert - LEVKUT, Mikuláš. Effect of inorganic zinc on selected immune parameters in chicken blood and jejunum after A. galli infection. In: Agriculture. 2021. ISSN 2077-0472, Vol. 11, no. 6 (2021), art. no. 551, p. [1-14]
(2021: 3.408 - IF, 43 - H-index, 3.459 - IF 5y, 0.525 - SJR, Q2 - SJR Best Q, Q1 - JCR Best Q)

MUDROŇOVÁ, Dagmar - KARAFFOVÁ, Viera - SEMJON, Boris - NAĎ, Pavel - KOŠČOVÁ, Jana - BARTKOVSKÝ, Martin - MAKIŠ, Andrej - BUJŇÁK, Lukáš - NAGY, Jozef - MOJŽIŠOVÁ, Jana - MARCINČÁK, Slavomír. Effects of dietary supplementation of humic substances on production parameters, immune status and gut microbiota of laying hens. In: Agriculture. 2021. ISSN 2077-0472, Vol. 11, no. 8 (2021), art. no. 744,p. [1-14]
(2021: 3.408 - IF, 43 - H-index, 3.459 - IF 5y, 0.525 - SJR, Q2 - SJR Best Q, Q1 - JCR Best Q)

JEVINOVÁ, Pavlína - PIPOVÁ, Monika - REGECOVÁ, Ivana - DEMJANOVÁ, Soňa - SEMJON, Boris - MARCINČÁK, Slavomír - NAGY, Jozef - KOŽÁROVÁ, Ivona. Effect of Cladosporium cladosporioides on the composition of mycoflora and the quality parameters of table eggs during storage. In: Processes. 2021. ISSN 2227-9717, Vol. 9, no. 4 (2021), art. no. 613, p. [1-17]
(2021: 3.352 - IF, 36 - H-index, 3.338 - IF 5y, 0.474 - SJR, Q2 - SJR Best Q, Q2 - JCR Best Q)

LAUKOVÁ, Andrea - FOCKOVÁ, Valentína - POGÁNY SIMONOVÁ, Monika. Enterococcal species associated with Slovak raw goat milk, their safety and susceptibility to lantibiotics and Durancin ED26E/7. In: Processes. 2021. ISSN 2227-9717, vol. 9, no. 4 (2021), art. no. 681, p. [1-9]
(2021: 3.352 - IF, 36 - H-index, 3.338 - IF 5y, 0.474 - SJR, Q2 - SJR Best Q, Q2 - JCR Best Q)

DEMJANOVÁ, Soňa - JEVINOVÁ, Pavlína - PIPOVÁ, Monika - REGECOVÁ, Ivana. Identification of Penicillium verrucosum, Penicillium commune, and Penicillium crustosum isolated from chicken eggs. In: Processes. 2021. ISSN 2227-9717, Vol. 9, no. 1 (2021), art. no. 53, p. [1-14]
(2021: 3.352 - IF, 36 - H-index, 3.338 - IF 5y, 0.474 - SJR, Q2 - SJR Best Q, Q2 - JCR Best Q)

LAUKOVÁ, Andrea - MICENKOVÁ, Lenka - POGÁNY SIMONOVÁ, Monika - FOCKOVÁ, Valentína - ŠČERBOVÁ, Jana - TOMÁŠKA, Martin - DVOROŽŇÁKOVÁ, Emília - KOLOŠTA, Miroslav. Microbiome associated with Slovak traditional ewe's milk lump cheese. In: Processes. 2021. ISSN 2227-9717, Vol. 9, no. 9 (2021), art. no. 1603, p. [1-8]
(2021: 3.352 - IF, 36 - H-index, 3.338 - IF 5y, 0.474 - SJR, Q2 - SJR Best Q, Q2 - JCR Best Q)