Publikačný výstup

The determination of salinomycin residues in the tissues of broiler chickens by using microbiological diffusion methods.

Informácie o publikácii

Zápis:
CABADAJ, Rudolf - NAGY, Jozef - POPELKA, Peter - MÁTÉ, Dionýz - BUGARSKÝ, Andrej. The determination of salinomycin residues in the tissues of broiler chickens by using microbiological diffusion methods. In: Slovenian Veterinary Research. 2002. ISSN 1580-4003, Roč. 39, č. 2 (2002), s. 137-143.
Rok vydania:
2002
Kategória:
ADE - Vedecké práce v ostatných zahraničných časopisoch
Autori:
CABADAJ Rudolf
0 %
NAGY Jozef
0 %
POPELKA Peter
0 %
MÁTÉ Dionýz
0 %
BUGARSKÝ Andrej
0 %
Podiel UVLF:
0 %
Vydanie:
Slovenian Veterinary Research
Roč. 39, č. 2 (2002), s. 137-143
Krajina vydania:
Slovensko
ISSN:
1580-4003
Oblasť výskumu:
neuvedená
Jazyk:
anglický
 

Ohlasy:

2009-2009: [1] AILA, O. - SHITANDI, A. - MAHUNGU, S.M. - SHARMA, H.K. Determination of the depletion of furazolidone residues in chicken tissues using a Bacillus stearothermophilus test. In FOOD CONTROL. ISSN 0956-7135, JUN 2009, vol. 20, no. 6, p. 543-547.
2008-2008: [3] AILA, O. - SHITANDI, A. - MAHUNGU, S.M. Detection of furazolidone residues in chicken tissues and serum using a low cost microbiological method. In RESPONDING TO DEMANDS AND OPPORTUNITIES THROUGH INNOVATIVE AGRICULTURAL TECHNOLOGIESKNOWLEDGE AND APPROACHES, 12 - 17 November 2006. Kenya : Kenya Agricultural Research Institute, 2008. ISBN 9966-879-76-5, s. 1-5.
2007-2007: [1] ALEMAN, M. - MAGDESIAN, K.G. - PETERSON, T.S. - GALEY, F.D. Salinomycin toxicosis in horses. In JAVMA-JOURNAL OF THE AMERICAN VETERINARY MEDICAL ASSOCIATION. ISSN 0003-1488, JUN 15 2007, vol. 230, no. 12, p. 1822-1826.
2006-2006: [1] SHITANDI, A. - OKETCH, A. - MAHUNGU, S. Evaluation of a Bacillus stearothermophilus tube test as a screening tool for anticoccidial residues in poultry. In JOURNAL OF VETERINARY SCIENCE. ISSN 1229-845X, JUN 2006, vol. 7, no. 2, p. 177-180.
2004-2004: [1] AKHTAR, M.H. Comparison of microwave assisted extraction with conventional (homogenization, vortexing) for the determination of incurred salinomycin in chicken eggs and tissues. In JOURNAL OF ENVIRONMENTAL SCIENCE AND HEALTH PART B-PESTICIDES FOOD CONTAMINANTS AND AGRICULTURAL WASTES. ISSN 0360-1234, 2004, vol. 39, no. 5-6, p. 835-844.