Pipová Monika, Assoc. prof. DVM, PhD
Year
Category
Publication
2004
AFH
CENCI-GOGA, Beniamino Terzo - BYSTRICKÝ, Pavel - NAGY, Jozef - PIPOVÁ, Monika. Comparison of three DNA extraction methods to detect TET(M) gene from raw milk. In: . Hygiena alimentorum XXV. 2004 Actual questions of production and processing of the milk - safe food for everyone. 2004. ISBN 80-8077-000-X, s. 103.
2004
AFH
PIPOVÁ, Monika - PAŽÁKOVÁ, Janka - LACIAKOVÁ, Anna. Microbiological quality of raw sheep cheese. In: . Hygiena alimentorum XXV. Actual questions of production and processing of the milk - safe food for everyone. 2004. ISBN 80-8077-000-X, s. 97.
2004
AFH
PAŽÁKOVÁ, Janka - PIPOVÁ, Monika - DUDRIKOVÁ, Eva. Quality of purchased sheep cheese from standpoint chemical values. In: . Hygiena alimentorum XXV. Actual questions of production and processing of the milk - safe food for everyone 2004. 2004. ISBN 80-8077-000-X, s. 102.
2004
AFH
JEVINOVÁ, Pavlína - POPELKA, Peter - KORIMOVÁ, Ľudmila - PIPOVÁ, Monika. The comparison of the sensitivity of the microbiological agar diffusion methods and B.cereus microtitre test to the tetracycline residues in milk.. In: . Hygiena alimentorum XXV. Actual questions of production and processing of the milk - safe food for everyone. 2004. ISBN 80-8077-000-X, s. 88.
2004
AFH
PIPOVÁ, Monika. The isolation of enterohaemorrhagic E.coli O157 from milk and milk products. In: . Hygiena alimentorum XXV. Actual questions of production and processing of the milk - safe food for everyone. 2004. ISBN 80-8077-000-X, s.41.
2004
AFH
KOTTFEROVÁ, Jana - PIPOVÁ, Monika - ONDRAŠOVIČOVÁ, Oľga - ONDRAŠOVIČ, Miloslav - KORÉNEKOVÁ, Beáta - SKALICKÁ, Magdaléna - JACKOVÁ, Anna - SASÁKOVÁ, Naďa - PORÁČOVÁ, Janka. The verification of effectivity of sanitation in dairy plant. In: . Hygiena alimentorum XXV. Actual questions of production and processing of the milk - safe food for everyone : Proceedings of abstracts. 0000. 2004. ISBN 80-8077-000-X, s. 94.
2004
BDE
LACIAKOVÁ, Anna - PIPOVÁ, Monika - MÁTÉ, Dionýz - LACIAK, Vlastimil. Microbial analysis of the meat products focused on the occurrence of microscopic filamentous fungi. In: Meso. 2004. ISSN 1332-0025, Roč. 6, č. 5 (2004), s. 24-28.
2004
BDE
LACIAKOVÁ, Anna - MÁTÉ, Dionýz - PIPOVÁ, Monika - LACIAK, Vlastimil. Problematika dezinfekcie potravinárskych prevádzok. In: Maso. 2004. ISSN 1210-4086, Roč. 15, č. 4 (2004), s. 40-42.
2004
BDF
LACIAKOVÁ, Anna - PIPOVÁ, Monika - KOŽÁROVÁ, Ivona - JEVINOVÁ, Pavlína - LACIAK, Vlastimil - PAČAJOVÁ, Zuzana. Kontaminácia syrov mykotoxínmi. In: Informačný spravodajca KVL SR. 2004. ISSN 1336-1724, Roč. 13, č. 2 (2004), s. 12-13.
2004
BDF
LACIAKOVÁ, Anna - PIPOVÁ, Monika - KOŽÁROVÁ, Ivona - PÁSTOROVÁ, Bernardína - LACIAK, Vlastimil. Metódy stanovenia mykotoxínov. In: Slovenský veterinársky časopis. 2004. Roč. 29, č. 1 (2004), s. 36-37.
Last database update: 09. 05. 2024 08:32:29
Number of records in database: 350