Determination of lasalocid residues in the tissues of broiler chickens by liquid chromatography-tandem mass spectrometry.
About the publication
Record:
TKÁČIKOVÁ, Soňa - KOŽÁROVÁ, Ivona - MAČANGA, Ján - LEVKUT, Martin. Determination of lasalocid residues in the tissues of broiler chickens by liquid chromatography-tandem mass spectrometry. In: Food Additives and Contaminants - Part A. 2012. ISSN 1944-0049, Vol. 29, č. 5(2012), s. 761-769.
(2012: 2.220 - IF, 68 - H-index, 2.442 - IF 5y, 0.906 - SJR, Q1 - SJR Best Q, Q2 - JCR Best Q)
(2012: 2.220 - IF, 68 - H-index, 2.442 - IF 5y, 0.906 - SJR, Q1 - SJR Best Q, Q2 - JCR Best Q)
Year:
2012
Category:
ADC - Scientific papers in foreign journals
Authors:
UVMP share:
40 %
Edition:
Food Additives and Contaminants - Part A
Vol. 29, č. 5(2012), s. 761-769
Country of issue:
Slovakia
ISSN:
1944-0049
Research area:
neuvedená
Scientometrics:
2012: 2.220 - IF, 68 - H-index, 2.442 - IF 5y, 0.906 - SJR, Q1 - SJR Best Q, Q2 - JCR Best Q
Language:
english
Citations:
2024-2024: [1] SHELVER, Weilin L. - MCGARVEY, Amy M. - BILLEY, Lloyd O. - BANERJEE, Amrita. Fate and disposition of [sup14/supC]-polystyrene microplastic after oral administration to laying hens. In Science of the Total Environment, 2024-01-20, 909, pp. ISSN 00489697. Dostupné na: https://doi.org/10.1016/j.scitotenv.2023.168512.
2022-2022: [1] PATYRA, Ewelina - PRZENIOSŁO-SIWCZYŃSKA, Monika - KWIATEK, Krzysztof. Occurrence of antibacterial substances and coccidiostats in animal feed. In Present Knowledge in Food Safety: A Risk-Based Approach through the Food Chain, 2022-01-01, pp. 80-95. Dostupné na: https://doi.org/10.1016/B978-0-12-819470-6.00031-7.
2021-2021: [1] LIN, Lu - SONG, Shanshan - WU, Xiaoling - LIU, Liqiang - KUANG, Hua - XIAO, Jing - XU, Chuanlai. Determination of robenidine in shrimp and chicken samples using the indirect competitive enzyme-linked immunosorbent assay and immunochromatographic strip assay. In Analyst. ISSN 00032654, 2021-01-21, 146, 2, pp. 721-729. Dostupné na: https://doi.org/10.1039/d0an01783c. [Scopus]
2019-2019: [1] DASENAKI, Marilena E. - THOMAIDIS, Nikolaos S. Multi-residue methodology for the determination of 16 coccidiostats in animal tissues and eggs by hydrophilic interaction liquid chromatography Tandem mass spectrometry. In FOOD CHEMISTRY. ISSN 0308-8146, 2019, vol. 275, no., pp. 668-680. [WoS]
2019-2019: [1] RADKO, Lidia - CYBULSKI, Wojciech. The decrease of lasalocid residue in the edible tissues by silymarin supplementation of chicken diet. In Food Additives and Contaminants Part A Chemistry, Analysis, Control, Exposure and Risk Assessment. ISSN 19440049, 2019-05-04, 36, 5, pp. 722-728. [Scopus]
2018-2018: [3] BANKA, W.L. Veterinary Drugs Not Approved for Human Use in the US Food Supply. Evidemce and Policy Implications. In Michigan Journal of Public Affairs, 2018. Vol. 15, p. 5-19.
2018-2018: [1] PIETRUK, Konrad - OLEJNIK, Malgorzata - POSYNIAK, Andrzej. Coccidiostats in milk: development of a multi-residue method and transfer of salinomycin and lasalocid from contaminated feed. In FOOD ADDITIVES AND CONTAMINANTS PART A-CHEMISTRY ANALYSIS CONTROL EXPOSURE & RISK ASSESSMENT. ISSN 1944-0049, 2018, vol. 35, no. 8, pp. 1508-1518. [WoS]