Changes cadmium and copper levels after administration of sodium humate in the tissues of broiler.
About the publication
Record:
SKALICKÁ, Magdaléna - NAĎ, Pavel - HREŠKO ŠAMUDOVSKÁ, Alena - BUJŇÁK, Lukáš. Changes cadmium and copper levels after administration of sodium humate in the tissues of broiler. In: Risk Factors of Food Chain. XVIth Risk Factors of Food Chain 2015, October 19-21th 2015, Dudince, Slovak Republic : Book of Abstracts. 1. vyd. Nitra : SPU, 2015. 2015. ISBN 978-80-552-1424-5, online, s. 35.
Year:
2015
Category:
AFH - Abstracts of papers from domestic scientific conferences
Authors:
UVMP share:
100 %
Autori vydania:
KOVÁČIK Anton, MASSANYI Peter, STAWARZ Robert
Edition:
XVIth Risk Factors of Food Chain 2015, October 19-21th 2015, Dudince, Slovak Republic
Book of Abstracts
online, S. 35
Publisher:
SPU
Issue number:
1. vyd.
Place of issue:
Nitra
Country of issue:
Slovakia
ISBN:
978-80-552-1424-5
Research area:
200 - Veterinary Sciences
Language:
english