Methods for determination of sulfonamide residues in meat.
About the publication
Record:
KOŽÁROVÁ, Ivona - MÁTÉ, Dionýz - CABADAJ, Rudolf - HUSSEIN, Khalled. Methods for determination of sulfonamide residues in meat. In: Hygiena Alimentorum XXIII: Meat and meat products - safety, quality and legislation, June 5 - 7, 2002, Štrbské Pleso : Proceedings of lectures and posters. 1. vyd. Košice : UVL, 2002. 2002. ISBN 80-88985-74-9, s. 65-67.
Year:
2002
Category:
AFD - Published papers at domestic scientific conferences
Authors:
UVMP share:
0 %
Autori vydania:
BYSTRICKÝ Pavel, NAGY Jozef, MÁTÉ Dionýz, STEINHAUSEROVÁ Iva
Edition:
Hygiena Alimentorum XXIII: Meat and meat products - safety, quality and legislation, June 5 - 7, 2002, Štrbské Pleso
Proceedings of lectures and posters
S. 65-67
Publisher:
UVL
Issue number:
1. vyd.
Place of issue:
Košice
Country of issue:
Slovakia
ISBN:
80-88985-74-9
Research area:
neuvedená
Language:
english
Citations:
2022-2022: [3] FAWWAZ, M. - RAZAK, R. - TAHIR, M. - PERMATASARI, A. - AMULA, A.T. - SENIWATI, S. Sulfonamide Residue in the Broiler Chicken Circulating in Makassar. In Pharmaceutical Reports. ISSN 2828-6030, 2022, vol. 1, no. 1, p. 10-14.
2021-2021: [3] HERAGO, T. - AGONAFIR, A. - CHUKO, T. Drug residues in foods of animal origin and their impact on human health: review. In Food Science and Quality Management. ISSN 2224-6088, 2021, vol. 108, p. 13-21.
2010-2010: [3] AFIFY, G.S.A. Determination of some antimicrobial residues in chicken meat and giblets. In LUCRARI STIINTIFICE: MEDICINA VETERINARA TIMISOARA. ISSN 1221-5295, 2010, vol. 43, no. 2, p. 213-218.
2006-2006: [4] KORÉNEKOVÁ, Beáta - SKALICKÁ, Magdaléna - NAĎ, Pavel - ŠÁLY, Ján - KORÉNEK, Marián. Vplyv prídavku selénu na kvalitu vajec Japonských prepelíc. In Hygiena alimentorum XXVII - Bezpečnosť a kvalita produktov hydiny, rýb a zveriny - záruke spokojnosti konzumenta. - Košice : Univerzita veterinárskeho lekárstva, 2006. ISBN 80-7148-055-X, s. 279-282.