Publikačná činnosť univerzity

PAULSEN, Peter - BAUER, Susanne - BAUER, Friedrich - DIČÁKOVÁ, Zuzana. Contents of polyamines and biogenic amines in canned pet (dogs and cats) food on the Austrian market. In: Foods. 2021. ISSN 2304-8158, Vol. 10, no. 10 (2021), art. no. 2365, p. [1-7]
(2021: 5.561 - IF, 53 - H-index, 5.940 - IF 5y, 0.726 - SJR, Q1 - SJR Best Q, Q1 - JCR Best Q)

SOPKOVÁ, Drahomíra - DIČÁKOVÁ, Zuzana - STANÍKOVÁ, Angela - MARAČEK, Imrich. Stress and nutritive value of poultry meat. In: Physiological Research. 2005. ISSN 0862-8408, Roč. 54, č. 3 (2005), s. 43.
(2005: 1.806 - IF, 67 - H-index, 0.863 - SJR, Q1 - SJR Best Q, Q3 - JCR Best Q)

PAULSEN, Peter - NAGY, Jozef - POPELKA, Peter - LEDECKÝ, Valent - MARCINČÁK, Slavomír - PIPOVÁ, Monika - SMULDERS, Frans J. M. - HOFBAUER, Peter - LAZÁR, Peter - DIČÁKOVÁ, Zuzana. Influence of storage conditions and shotshell wounding on the hygienic condition of hunted, uneviscerated pheasant (Phasianus colchicus). In: Poultry Science. 2008. ISSN 0032-5791, Vol. 87, č. 1 (2008), s. 191-195.
(2008: 1.668 - IF, 131 - H-index, 2.086 - IF 5y, 1.038 - SJR, Q1 - SJR Best Q, Q1 - JCR Best Q)

PAULSEN, Peter - DIČÁKOVÁ, Zuzana - BAUER, Friedrich. Biogenic amines and polyamines in liver, kidney and spleen of roe deer and European brown hare. In: European Food Research and Technology. 2008. ISSN 1438-2377, Vol. 227, č.1(2008), s. 209-213.
(2008: 1.622 - IF, 95 - H-index, 1.782 - IF 5y, 0.850 - SJR, Q1 - SJR Best Q, Q2 - JCR Best Q)

FAIXOVÁ, Zita - VÁRADY, Jozef - DIČÁKOVÁ, Zuzana. Interactions between amino acids within the passage through the sheep rumen epithelium. In: Physiological Research. 1998. ISSN 0862-8408, Roč. 47, č. 3 (1998), s.
(1998: 0.616 - IF)

DUDRIKOVÁ, Eva - DIČÁKOVÁ, Zuzana. Biogenic amines in cheeses and human health. In: Chemické listy. 2008. ISSN 0009-2770, Roč. 102, Suppl.3(2008), s. 617-618.
(2008: 0.593 - IF, 27 - H-index, 0.538 - IF 5y, 0.154 - SJR, Q4 - SJR Best Q, Q3 - JCR Best Q)

DUDRIKOVÁ, Eva - HÚSKA, Miroslav - SPIŠÁKOVÁ, Viera - DIČÁKOVÁ, Zuzana - POĽÁKOVÁ, Lucia - GALLO, Juraj - FATRCOVÁ-ŠRÁMKOVÁ, Katarína. Lead, cadmium and zinc in ewe´s milk and blood serum of ewes and their lambs as chemical hazard on garms in East Slovakia. In: Chemické listy. 2011. ISSN 0009-2770, Vol. 105, S6 special issue(2011), s. 1001.
(2011: 0.529 - IF, 27 - H-index, 0.569 - IF 5y, 0.181 - SJR, Q3 - SJR Best Q, Q4 - JCR Best Q)

POĽÁKOVÁ, Lucia - TRIVEDI, Krina - KARPÍŠKOVÁ, Renáta - DUŠKOVÁ, Marta - DIČÁKOVÁ, Zuzana - GALLO, Juraj - VORLOVÁ, Lenka - DUDRIKOVÁ, Eva. Tyramine content and enterococci isolated from the slovak ewe´s cheeses as a potential source of biogenic amines. In: Chemické listy. 2011. ISSN 0009-2770, Vol. 105, č. 18 special issue(2011), s. 1000-1001.
(2011: 0.529 - IF, 27 - H-index, 0.569 - IF 5y, 0.181 - SJR, Q3 - SJR Best Q, Q4 - JCR Best Q)

KASPEROVÁ, Jana - NAGY, Jozef - POPELKA, Peter - DIČÁKOVÁ, Zuzana - NAGYOVÁ, Alena - MAĽA, Pavel. Physico-chemical indicators and identification of selected Slovak honeys based on colour measurement. In: Acta veterinaria Brno. 2012. ISSN 0001-7213, Vol. 81, č. 1 (2012), s. 57-61.
(2012: 0.393 - IF, 36 - H-index, 0.561 - IF 5y, 0.315 - SJR, Q2 - SJR Best Q, Q3 - JCR Best Q)

SOKOL, Jozef - DIČÁKOVÁ, Zuzana - LEGÁTH, Jaroslav. LIQUID CHROMATOGRAPHIC DETERMINATION OF TYLOSIN IN ANIMAL TISSUES AND MILK. In: Chemické listy. 2004. ISSN 0009-2770, Roč. 98, č. 8 (2004), s. 494.
(2004: 0.348 - IF, 27 - H-index, 0.137 - SJR, Q4 - SJR Best Q, Q4 - JCR Best Q)