The fate of added nitrate used in the manufacture of Emmental cheese.
Informácie o publikácii
Zápis:
KORÉNEKOVÁ, Beáta - KOTTFEROVÁ, Jana - KORÉNEK, Marián. The fate of added nitrate used in the manufacture of Emmental cheese. In: Food Additives and Contaminants. 2000. ISSN 1944-0049, Roč. 17, č. 5 (2000), s. 373-377.
(2000: 1.368 - IF)
(2000: 1.368 - IF)
Rok vydania:
2000
Kategória:
ADC - Vedecké práce v zahraničných karentovaných časopisoch
Autori:
Podiel UVLF:
0 %
Vydanie:
Food Additives and Contaminants
Roč. 17, č. 5 (2000), s. 373-377
Krajina vydania:
Slovensko
ISSN:
1944-0049
Oblasť výskumu:
neuvedená
Scientometria:
2000: 1.368 - IF
Jazyk:
anglický
Ohlasy:
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